top of page

Chocolate and Cinnamon cake

This is a great recipe for Halloween. With intentional cracks and cookies as well, what more could you ask for? You could ask for a chocolate and cinnamon flavour combination I guess. So without further or do here is my chilling recipe:


INGREDIENTS

250g caster sugar

250g unsalted butter

4 eggs

250g self raising flour

3 tbsp milk

2 tsp cocoa powder

1 tsp cinnamon powder.

2 Maryland Cookies


Step One:

Cream your butter and sugar together until pale and fluffy and you can't see any bits of sugar, it will probably take 5 - 10 mins.


Step Two:

Add the eggs one at a time, mix for a few mins between each one.


Step Three:

Sieve your flour into the mixture then carefully with a wooden spoon so it combines but do not mix it in for very long.


Step Four:

Add your milk and mix till smooth.


Step Five:

Separate your batter into 2 batches. In one of them pop in the cocoa and one of the cookies and the cinnamon and the cookie in the other batch.


Step Six:

Put each batter batter into it's own greased tin. Lay the tins into the oven and bake at 170 degs for 22 mins.


33 views0 comments

Recent Posts

See All

Food Fit For Athletes: Quinoa, Lentil and Feta Salad

Today marks the start of a new series, Food Fit For Athletes where I showcase food that is fit for athletes. I hope you enjoy it! Ingredients 200g quinoa 1 tsp olive oil 1 shallot or ½ onion, finely c

Comments


Post: Blog2_Post
bottom of page